UIllrich Angersbach – Kreta

Travel Report Crete by Ullrich H. Angersbach: Myth, Mountains & the Mediterranean

Why Crete?

Crete, Greece’s largest island, is more than just beaches. It is the mythical birthplace of Zeus, the home of the Minotaur legend, and a place where mountains plunge into turquoise seas. I – Ullrich H. Angersbach – explored Crete by car, traveling from the bustling capital Heraklion to the Venetian harbors of Chania and Rethymno, and into the White Mountains for hikes.

What struck me most was the diversity: in a single day you can explore Minoan ruins, swim at a pink-sand beach, and dine in a mountain village taverna where time seems to stand still.

For US travelers: Greece belongs to the Schengen Area. US citizens can stay up to 90 days visa-free. By 2025, the ETIAS system will be mandatory, so apply online before departure. Your passport should have at least 6 months validity.

 

Arrival & First Impressions

Flights from the US connect via Athens or major European hubs. Crete has two international airports: Heraklion (HER)in the east and Chania (CHQ) in the west. Both are well connected to the US via European gateways.

Renting a car is highly recommended: public buses connect major towns but not remote villages, gorges, or beaches. Driving is straightforward, though Greek drivers can be assertive.

Costs (approx. in USD):

  • Car rental: USD 35–55/day
  • Gasoline: ~USD 8 per gallon
  • Dinner at a taverna: USD 15–20 per person (often with free fruit or raki at the end)
  • Hotel (mid-range): USD 70–120/night

Heraklion & Knossos: into the world of Minos

Crete’s capital, Heraklion, is a busy port city but worth a stop for history lovers.

  • Knossos Palace: the most famous Minoan archaeological site, associated with the legend of King Minos and the Minotaur. Frescoes and reconstructed rooms give a sense of life 3,500 years ago.
  • Heraklion Archaeological Museum: houses treasures from Knossos and other sites—pottery, jewelry, fresco fragments.
  • City walls & Venetian fortress: reminders of Crete’s layered history.

Chania: Venetian beauty by the sea

Chania is perhaps Crete’s most beautiful town.

  • Venetian Harbor: a curved waterfront with cafés, lighthouse and historic warehouses.
  • Old Town alleys: narrow streets filled with bougainvillea, small shops and tavernas.
  • Municipal Market: lively hall with cheeses, olives, spices.

Evenings in Chania are unforgettable: sitting at the harbor, sipping wine, watching the lighthouse glow at sunset.

Rethymno: charm between past & present

Smaller than Chania, Rethymno combines Ottoman minarets, Venetian fortresses and student cafés.

  • Fortezza Fortress: perched above town with views of the sea.
  • Old Town: a blend of arches, fountains and cozy squares.
  • Nightlife: thanks to its university, the town feels youthful and lively.

Nature: gorges, mountains & beaches

Crete’s landscape is rugged and diverse.

  • Samaria Gorge: Europe’s longest gorge hike (16 km/10 miles). Trekking boots and early start required. The reward: sheer cliffs, wild goats, and finally the Libyan Sea.
  • Elafonissi Beach: pink-tinted sands, shallow lagoons, popular with families.
  • Balos Lagoon: dazzling turquoise waters, reached by boat or a bumpy drive and hike.
  • Vai Beach: palm forest and golden sands on the eastern coast.

Health & Safety for US Travelers

  • Vaccinations: No special requirements. Keep routine shots up to date.
  • Water: Tap water in Crete is generally safe, but bottled water is widely used.
  • Medical care: Hospitals in Heraklion and Chania are reliable. Carry travel insurance for emergencies.
  • Safety: Crete is very safe. Petty theft is rare outside tourist hot spots.
  • Heat: Summers can exceed 100°F (40°C). Hydrate constantly, wear hats and sunscreen.

Practical Travel Tips

  • Best time: May–June and September–October. Summer (July–August) is hot and crowded.
  • Transport: Car rental essential for flexibility. Buses connect larger towns.
  • Language: Greek is official. English is widely understood in tourism.
  • Currency: Euro.
  • Power: 230V, plugs type C/E—bring a US adapter.
  • Food culture: Try dakos (barley rusk salad), grilled lamb, fresh seafood, and local olive oil.

Conclusion: Crete is a world of its own

Crete feels like a country within Greece: myths carved into stone, mountains crisscrossed by shepherd paths, beaches that look unreal. For US travelers, it offers history that shaped Western civilization and landscapes perfect for relaxation or adventure. Crete rewards those who take time—not just to see the sites, but to linger in tavernas, hike a gorge, or talk with locals.

Recommended Reading (English)

  • Lonely Planet: Crete – practical and detailed.
  • John Freely: Crete: The Battle and the Resistance – history of WWII on the island.
  • Victoria Hislop: The Island – novel set in Crete, inspired by real history.

More Travel Reports by Ullrich H. Angersbach

Disclaimer

This report reflects my personal impressions of Crete. Travel conditions, opening hours, and ferry schedules may change. Always confirm with local providers and official sources.

About the Author – Ullrich H. Angersbach

I, Ullrich H. Angersbach, enjoy Mediterranean islands where history and daily life coexist. Crete impressed me with its blend of mythology, mountains, and hospitality. I write for US travelers who want culture and nature beyond the ordinary.

Copyright

© 2025 Ullrich H. Angersbach. All rights reserved. Reproduction only with prior written permission.